Coriander Seeds

Coriander is a versatile Ayurvedic medicinal herb widely used as a key ingredient in curries and various other dishes. Its seeds are either used whole or ground into a fine powder. Known for their medicinal properties, coriander seeds are rich in essential vitamins and minerals, including calcium, phosphorus, iron, vitamin B, and vitamin C. We offer premium-quality coriander in both seed and powder form.

Coriander seeds are usually brown in color. They have a hollow cavity which bears essential oils that flavor of the dishes when used in cooking. The Indian Coriander Seeds exporter exports several varieties of these seeds and forms like Coriander Split as well as Coriander  Powder to different parts of the world.

Botanical Name: Coriandrum sativum

Common Names: Dhaniya

Types:

Names in Other Languages:

Hindi – धनिया (Dhania), Arabic– كزبرة (Kuzbara), Thai -パクチー (pak chee), Chinese -香菜籽 (Xiāng cài zǐ), Malay – Ketumbar

Product Specification:

Product NameCoriander Seeds
TypeSeed Whole and Splits
Packing40/ 50 KG PP Bags/ Jute Bags
Laudability9.5 Metric Tonnes
Plant sourceCoriander, (Coriandrum sativum L.)
Purity99% Min.
FlavorAromatic
Moisture09 % Max.
Admixture1% Max.
Immature Seed3% Max.
Broken3% Max.
Total Ash10% Max.
Acid Insoluble Ash1.25% Max.